Agnes and Rene Mosse make some incredibly interesting wine on their 17 hectares of organic vineyards in the Loire. Named after a 1968 Jazz album by Archie Shepp, The Magic of Juju is a blend of 40% Chenin, 30% Sauvignon, and 30%... Read More
We can't believe the lip-smacking punch this $15 Bordeaux delivers. Compared to its 2023 sibling, this year brought more acidity and a lighter body. A blend of biodynamic Cabernet Sauvignon (60%) and Merlot (40%) combined... Read More
Domaine Tempier is an old-school original Provençal rosè that graced the tables of Chez Panisse back in 1970s Berkley, CA, and is still around with even greater demand than the winery could ever supply. Tempier is... Read More
Karim Vionnet is the adopted son of both Marie & Josef Vionnet and Morgon. Initially, he was advised to downplay his North African lineage (perhaps not using Karim on the label?), but he has come to fully embrace his Arabic heritage.... Read More
Domaine des Comtes Lafon is a major league producer of Grand & Premier Cru wine in the legendary Côte de Beaune of Burgundy. With Volnay and Meursault selling for hundreds of dollars, it's nice to know you can access... Read More
The Plouzeau family has owned and operated Castle/Domaine Bonnelière since 1976. Marc has taken over for his father and currently oversees organic farming on nearly 80 acres of the Left Bank of Chinon, where Cabernet Franc... Read More
The Negrel family began making wine in Mont Sainte-Victoire's shadow nearly 80 years before Paul Cezanne painted his ode to the mountain in 1890. In 2005, this eponymous 400-acre subregion of Côtes De Provence finally... Read More
