Billecart-Salmon has added the ingenious feature called My Origin on the bottom right of the back label. Just type in the code number and get every detail about this particular bottle, but here's a quick synopsis: The 2016... Read More
Saint-Estèphe doesn't have the prestige of its neighbor to the south, Pauillac, but it's a much more affordable AOC with some famous Chateaux like Cos d'Estournel. Incidentally, Louis-Gaspard d'Estournel... Read More
Les Hauts du Tertre is the second label of Château du Tertre (Fifth Growth classified) and a neighbor of Château Giscours in Margaux. Le Tertre can trace its roots back to the 12th century, but like all Chateaux, there... Read More
Since everyone loves a tale of redemption, we'll tell you the story of Giscours' sullied history. The winery was born in a Margaux dungeon during the 1300s and functioned well for nearly 700 years until the owners made... Read More
Chateau Kirwan has Irish roots, so there's no need to learn a new French pronunciation; say kur-win, and we'll know exactly which wine you're talking about. Located at the southern end of the Left Bank, Margaux is... Read More
If you want to spend less than top dollar on Tempier, there are still a few well-kept secrets from Bandol. We recommend Gros Nore, La Bastide Blanche, and, of course, Château Pradeaux. Pradeaux happens to be one of the... Read More
D'Angelo has been producing wine for a century and has made an art form of Aglianico, an ancient grape brought by colonizing Greeks after their arrival in the 7th century BC. The name Aglianico is likely derived from the Greek... Read More
In the pantheon of dessert wines, there are French Sauternes, German Trockenbeerenauslese, TBA for short, and Hungarian Tokaji. They are also examples of wines made of botrytized (aszú) grapes, i.e., those withered on the... Read More
Dow's 2016 is their first generally declared vintage since 2011. Winemakers Charles Symington, Pedro Sousa (Quinta Bomfim), and Ricardo Carvalho (Quinta Senhora da Ribeira) crafted an intense blend of Touriga Franca (48%),... Read More
In 1904, La Rioja Alta assimilated Bodegas Ardanza (founded in 1890) and gained some of the best vineyards used in Viña Ardanza to this day. The 2016 Reserva is a blend of separately vinified/aged Tempranillo (80%) from... Read More