There's nothing better than a moderately priced, mature Bordeaux from a historic chateau. Beauséjour has been under new ownership since 2004, but the property dates back to 1851, and some of the vines as far back as... Read More
While Bordeaux is famous for its storied reds, it also produces some great white wines as well in this blend of Semillon, Sauvignon Blanc and Muscadelle. The region and varietals give it full textured flavors of citrus, tropical... Read More
Known as black wine in the middle ages, the Malbecs of Cahors gained a reputation for being tannic, inky, and rough. It was wine tailor-made for fatty duck and cassoulet, but nowadays, Cahors of South West France is a bit more... Read More
L'allumée, French for the lit, will have your palate become just that. A blend of Malbec, Semillon and a hint of Cabernet Sauvignon, winemaker Anne Buiatti in the Graves region of Bordeaux is following Biodynamic... Read More
