While Stefano Perrone specializes in some of the best Moscato ever made, he decided to add a new sweet-sparkler to his portfolio. In the late 90s, he purchased two old-vine Barbera vineyards, and in 2001, he made his first cuvée... Read More
Moscato is sometimes an afterthought for Piemontese winemakers, but the Perrone family has been making it in the village of Castiglione Tinella (about 10 miles from Asti) since the 1800s. Stefano Perrone, a retired champion motocross... Read More
Moscato is sometimes an afterthought for Piemontese winemakers, but the Perrone family has been making it in the village of Castiglione Tinella (about 10 miles from Asti) since the 1800s. Stefano Perrone, a retired champion motocross... Read More
Gavi is a region in Piemonte, which translates into at the foot of the mountains, but Gavi is closer to the Ligurian seashore than it is to the alps. Genoa is a short drive away, and so are all the excellent seafood restaurants... Read More
