Blanca is Claus Preisinger's white option in his Puszta Libre line, and it also comes in the same skinny Riesling-shaped bottle. This 7-day skin-contact blend of 60% Grüner Veltliner, 35% Weissburgunder (Pinot Blanc),... Read More
Crafted as a chuggable red wine, Puszta Libre comes in a skinny, easy-to-hold, Riesling-shaped bottle that will be emptied soon after opening. The blend of Zweigelt and Sankt-Laurent grown in the Burgenland region, fermented with... Read More
Sekt (pronounced zekt) is the Germanic version of sparkling wine. Most Sekt gets its bubbles in tanks like Prosecco, but the better stuff is made like Champagne. Hager Matthias PUR is the latter. PUR Blanc de Noirs is 100% red... Read More
The label features a cow, a critical animal in Biodynamic farms like this one in eastern Austria. Other beneficial creatures are bees, bugs, chickens, pigs, plowing animals, sheep, and goats. You must be careful when letting pigs... Read More
Who says German isn't fun and easy? Made by winzerin (female winemaker), Birgit (beer-geet) Wiederstein (Veeder-sht-ine) in Lower Austria, this company is an all-woman family affair with Grete and Martina heading up the distillation... Read More
