Italy produces a surprisingly large amount of sparkling wine with a combination of Moscato, Prosecco, Lambrusco, and other Spumante/Frizzante. Most of it is meant for daily consumption and is priced between $10 and $20, but an... Read More
We hope Andre Heucq remains a local secret for a few more years because this is one of the finest $50 bubblies on the market. Now in its fourth generation, the House of Heucq specializes in Pinot Meunier alongside Chard and Pinot... Read More
Bacchus is the least expensive California Chard option and a staff favorite. Made by the former wine director for New York's Myriad Restaurant Group (Corton, Nobu, Tribeca Grill, and Montrachet), David Gordon sources raw material... Read More
While many Champagne houses have gone the way of multinational ownership, Billecart remains a family business after more than 200 years. Established in 1818 with the marriage of Nicolas François Billecart and Elisabeth... Read More
While many Champagne houses have gone the way of multinational ownership, Billecart remains a family business after more than 200 years. Established in 1818 with the marriage of Nicolas François Billecart and Elisabeth... Read More
While many Champagne houses have gone the way of multinational ownership, Billecart remains a family business after more than 200 years. Established in 1818 with the marriage of Nicolas François Billecart and Elisabeth... Read More
Nothing says celebration like a rosé Champagne. It makes any day or event even more special just by its pale pink color dancing in the glass. Billecart-Salmon's Brut Rosé has always been a sought-after bubbly... Read More
Nothing says celebration like a rosé Champagne. It makes any day or event even more special just by its pale pink color dancing in the glass. Billecart-Salmon's Brut Rosé has always been a sought-after bubbly... Read More
Billecart-Salmon has added the ingenious feature called My Origin on the bottom right of the back label. Just type in the code number and get every detail about this particular bottle, but here's a quick synopsis: Cuvée... Read More
Billecart-Salmon has added the ingenious feature called My Origin on the bottom of the back label. Just type in the code number and get every detail about this particular bottle, but here's a quick synopsis: Cuvée Sous... Read More
In a world that wants the driest possible bubbly, there is such prejudice against off-dry Champagne. However, it was once the dominant style in the 19th century, and we still love it! Demi-sec is the last stop before Doux Champagne,... Read More
Billecart-Salmon has added the ingenious feature called My Origin on the bottom right of the back label. Just type in the code number and get every detail about this particular bottle, but here's a quick synopsis: Dedicated... Read More
Founded in 1843 by a German emigre, Krug would become one of the Grandes Marques Champagne houses of Reims. It's now owned by LVMH Moët Hennessy – Louis Vuitton, along with giants like Moet, Veuve, and Ruinart,... Read More
