Cristom was making amazing Willamette Valley Pinot Noir long before most people knew there were vines in Oregon. Mt. Jefferson is a Biodynamic blend of 18 different Eola-Amity vineyards aged in French oak for notes of tea, pumpkin... Read More
Robert Sinskey was an early adopter of organic/Biodynamic methods in Sonoma, incorporating solar, dry farming, biodiesel from restaurant oils, and animals to mow the ground cover. His vineyards are spread across five sites all... Read More