Most Riojas are blends—usually a high proportion of Tempranillo complemented by Garnacha (Grenache), Mazuelo (Carignan), and Graciano (Morrastel). In a rare twist, Lagrimas de Bhilar is all Graciano, which is prized for... Read More
Gramona is a world-class Cava producer, yet one of their finest wines is this well-kept secret called Gessami (jess-ah-mee). It is a steel-processed blend of about 50% Sauvignon Blanc blended with various Muscat and some Gewürztraminer.... Read More
Gulp/Hablo might resemble an artisanal orange soda, but it is an easy-drinking skin-contact wine made of a 50/50 blend of Verdejo & Sauvignon Blanc vinified in clay & oak with indigenous yeast and spontaneous fermentation. It's... Read More
Recaredo was founded by Josep Matep Capellades in 1924. Before that, he performed disgorgement, a critical component in Caves Recaredo's winemaking. Intens Rosat Brut Nature Corpinnat is a blend of biodynamic Grenache and... Read More