For a Champagne house traces its roots back to 1746, Gaston Chiquet is not very famous, but that happens when the annual production is a mere 14,000 cases. The 8th-generation winemaker Nicolas Chiquet has less than 60 acres under-vine... Read More
Demi-Sec means half-dry, meaning the wine has much higher residual sugar levels than a bubbly labeled Brut. However, this is not a sugary dessert wine but a slightly off-dry sparkler that pairs well with desserts as well as savory... Read More
Perhaps one of the greatest Grande Marques Champagnes, Dom Perignon has been under the Moët banner since 1927, but after 1948, Perignon has functioned as a separate entity. There is never a bad vintage of DP because it's... Read More
Romain Petiteau is a young winemaker working at his family's 17th-century estate in Loire's Muscadet region. The 51 acres of vineyards have been certified organic since 2021, leaving Romain with plenty of natural raw material... Read More