It's still possible to stock up on Nymphea by the case. After re-tasting it at the end of the summer, Nymphea continues to pop with electric brightness and satisfyingly plush fruitiness from 50% Grenache, 40% Cinsault, 7%... Read More
As Côtes du Rhône's popularity increased, so did the endless choices. CDR is a great way for winemakers to use purchased fruit and declassified juice while offering the drinker a well-priced bottle of wine. Unfortunately,... Read More
Since Joel Saurel raised his estate to the highest ranks of the southern Rhône, Saint-Damien VV Gigondas is not readily available. There's a case here and a case there, but when this stellar vintage is gone, we will... Read More
According to Kermit Lynch, the 2019 vintage of La Crau is set to be a blockbuster that will be drinking beautifully in 2053. Frédéric & Daniel Brunier blended 65% Grenache, 15% Mourvèdre, 15% Syrah, and 5%... Read More
Made by the Brunier family since the turn of the 20th century, La Crau is their grand cru, 156-acre vineyard of old vines. Considered the finest vineyards in the AOC, Le Crau is a stone-filled plateau located in the southeast... Read More