Did your high school Italian help you recognize the word truffle? Tartufaia refers to a truffle forest in La Morra that borders Giulia's (aka Barologirl's) vineyards. Barolo is renowned for its tar and roses flavors, but... Read More
Alain Pascal owns and operates this 34-acre winery named after his father, Honore. They once sold most of the fruit and kept a little for personal wine, but after Honore’s passing in 1997, Alain established the domaine and... Read More
Recaredo was founded by Josep Matep Capellades in 1924. Before that, he performed disgorgement, a critical component in Caves Recaredo's winemaking. Intens Rosat Brut Nature Corpinnat is a blend of biodynamic Grenache and... Read More
Vin Santo is not just for special occasions anymore; Santa Vitoria is a small boutique brand that delivers this nectar at a reasonable cost. Grown in the Chiana Valley of Tuscany, Trebbiano (60%) and Malvasia are air-dried for... Read More